Ingredients:
- 1 medium chicken, cleaned and then split into 2 parts
- 500 cc of coconut water
- 1/2 teaspoon baking soda
- 5 cloves garlic, mashed
- salt to taste
- Cooking oil to taste
How To Make ::
Boil chicken with coconut milk, baking soda, garlic, and salt until tender and water is discharged. Drain.
Heat the cooking oil. Fry chicken until browned and cooked or half-dry. Lift.
Sauce ingredients:
100 grams of red pepper, seeded
4 red onions
1 ripe tomato fruit
1 teaspoon salt
1 tablespoon granulated sugar
6 tablespoons broth or plain water
5 tablespoons cooking oil
How to Make Chili:
Boil red chilies, onions, and tomatoes briefly, then puree.
Add a little salt, sugar and cooking oil broth. Cook over medium heat until the oil out. Lift.
Sauce ingredients:
100 grams of red pepper, seeded
4 red onions
1 ripe tomato fruit
1 teaspoon salt
1 tablespoon granulated sugar
6 tablespoons broth or plain water
5 tablespoons cooking oil
How to Make Chili:
Boil red chilies, onions, and tomatoes briefly, then puree.
Add a little salt, sugar and cooking oil broth. Cook over medium heat until the oil out. Lift.
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